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Solanum melongena is grown worldwide for its edible fruit, typically used as a vegetable in cooking. Most commonly purple, the spongy, absorbent fruit is used in several cuisines. It is a berry by botanical definition. Brinjal , also known as eggplant or aubergine (Solanum melongena), is a widely cultivated vegetable from the nightshade family (Solanaceae). While botanically a fruit, it is commonly used as a vegetable in global cuisines. Wondering if brinjal is good for health? PharmEasy guides you on brinjal nutritional value , benefits and brinjal side effects in detail. Click here to know more. Brinjal is a nutritious food that helps in weight loss, diabetes, insomnia and hair loss. Learn how to use Brinjal for skin and hair care, and what are the side effects and contraindications of Brinjal .