Kokum is a fruit-bearing tree with various health benefits. Learn how to use Kokum juice, syrup and oil for indigestion, inflammatory bowel disease, diarrhea and more. Kokum flower syrup, juice, sharbat, seed oil and butter health benefits. Ayurveda uses for acidity, liver, skin, hair with healthy recipes. Kokum – Garcinia indica is an antioxidant rich fruit used in the name of Vrikshamla in Ayurveda. Kokum butter juice, prepared from its fruits, is a famous coolant summer juice widely used in South India. Botanical name – Garcinia indica Linn Family- Guttiferae (Nagakesara kula) Its fruits are green when unripe. Only ripe dark red colored fruit is useful for medicinal purposes. Discover the incredible health benefits of Kokum (Garcinia indica), a tropical superfruit known for its digestive support, and therapeutic properties.
