“Misal Pav That’ll Make You Drool 😋 | Street Style Recipe” Bring the bold and spicy flavors of Maharashtra to your kitchen with this authentic Misal Pav recipe! 🌶️ Made with sprouted ... Misal Pav is a popular breakfast and snack dish from the state of Maharashtra which is a spicy thin gravy made using sprouted beans topped with farsan, onions served with pav bun or plain bread. Misal Pav recipe with step by step photos. Misal is one of the traditional Maharashtrian dish and also a popular Mumbai Street Food! Misal is a spicy curry made with mixed sprouts or moth beans (matki) and pav are buns (laadi pav ). Misal is garnished with mix farsan (mix chiwda) on the top and also some topped with onion and tomatoes. Learn how to make misal pav , a hearty and rustic Maharashtrian street food with sprouts curry, spicy gravy, farsan and pav . Follow the stepwise photos and tips to make it at home with store bought or homemade misal masala.
