Pani puri is a popular Indian street food snack, crispy puri shells filled with spicy, tangy flavored water ( pani ), along with a mixture of mashed potatoes, chickpeas, onions, and a tamarind chutney. This is a Sanjeev Kapoor exclusive recipe. One of the most popular Indian street foods - Pani Puri is a fried crispy puri filled with lip-smacking potato masala and loaded with flavorful water! Whether you are an adult or a child, you will never get tired of eating this. It is seriously addictive! How to make pani puri - with homemade puri , sweet chutney, pani puri pani from scratch, check the individual recipes using ingredients list. Pani Puri Recipe | Golgappa | Puchka recipe | Pani Poori recipe with detailed photo and video recipe. Perhaps one of the most common and popular Indian street food recipes. Basically, it is a combination of street food recipes made with small puri balls filled with spiced and mashed aloo and specially made spiced water. It is often served as a dessert snack after having spicy chaat recipes like bhel puri , sev puri , or pav bhaji recipes.
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| It's light | |
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| Easy to assemble |
