Ravioli are a type of stuffed pasta originating from Italy, with different fillings and shapes. Learn about their etymology, history, regional variations and similar dishes around the world. Ravioli is a type of Italian pasta which has a creamy stuffing sealed between two layers of thin pasta dough. The stuffing can be vegetarian or non-vegetarian and are typically round or square shaped. This is the ultimate guide for making homemade ravioli at home. Complete with step by step photo instructions and lots of helpful tips. Includes: Fresh ravioli filled with pumpkin and ricotta, sage and walnut butter, handmade parmesan cheese, basil oil, & chili oil. Includes: Fresh ravioli filled with pumpkin and ricotta, sage and walnut butter, handmade parmesan cheese,...
