Urad Dal Ki Puri: नाश्ते में बनाना चाहते हैं कुछ नया, तो इस रेसिपी के जरिए घर पर आसानी से बनाएं फूली-फूली मजेदार उड़द दाल की पूरियां. Urad dal (split black lentils) is a very popular Indian dal used to make dals, snacks like idlis and dosas to urad dal puris. Urad dal is easy to prepare. Make an easy and comforting bowl of black lentils with this Urad Dal recipe. Made in a pressure cooker, this recipe can be easily made vegan. Learn how to make urad dal , a flavorful and nutritious lentil dish from Punjabi cuisine. This recipe uses urad dal and chana dal , aromatics, spices and tomatoes to create a thick and creamy dal that is best served with rice or bread.
