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Discover the amazing health benefits of wood apple , its nutritional value, traditional uses, and possible side effects. Learn why this tropical fruit is unique. Wood apple is a tropical fruit used for centuries in Ayurvedic medicine to treat digestive issues. Here we will discuss its description, benefits, and uses. Wood apple has an excellent flavour and nutritive value which makes this fruit to have a great potential for value addition especially in beverage industry. The fruit pulp can be used for the preparation of different value added products like preserve, candy, sherbet, juice, chutney, jam, jelly and squash. Wood apple beverage produces cooling effect in the same way as bael. Some people eat raw wood apple pulp with or without sugar (Anuradha, 2005) [3]. Many of the wood apple products are new ...
