Make Bun-Maska at home; slather with butter, put out some hot Chai and take off with friends, on a trip down memory lane! Bun Maska (Sweet Bun With Butter ) (Yields 4) Ingredients: 2 cups all-purpose flour 1/4 cup + a pinch of white granulated sugar 3/4 cup + 1 tablespoon milk 1/4 cup salted butter (softened) 2 1/4 teaspoons dry yeast (7 grams or 1 sachet) 1 tablespoon red tutti frutti 1/2 teaspoon salt Method: Add the yeast to 3/4 cup lukewarm milk along with a pinch of sugar and set aside for few minutes to foam and froth. Note: The milk was heated in the microwave for 38 seconds. It should be slightly warm to ... Dont miss this opportunity at a special discount just for this week. Made with quality ingredients , 100% vegetarian. This classic Japanese dressing elevates a simple green salad into something restaurant-worthy. Also can be used on grilled fish and your Asian greens. Discover the Burst of Freshness in Every Bottle! Checkout our drinks category.