Dabeli is a popular Indian street food with sweet-spicy chutneys, spicy potato filling topped with masala peanuts, onions, & pomegranate, served on pillowy toasty buns. Dabeli Recipe: A famous Gujrati recipe with a mayo twist - One of 5,000 delicious recipes from Dr. Oetker! Dabeli is a delightful medley of flavors and textures. The softness of the pav, the spicy-tangy potato filling, the crunchiness of the sev and peanuts, and the burst of sweetness from pomegranate and grapes make it a treat for the taste buds. This Dabeli recipe is easy, authentic, and straight from the streets of Gujarat.With a step-by-step guide with pictures, you’ll be a Dabeli pro in no time. So, the next time you’re craving some street food, you know what to whip up! Ever walked down ... Learn how to make dabeli , a popular Gujarati street food snack, with pav bread, masala, aloo mixture, sev and chutney. Follow the step by step photo and video recipe with tips and variations.
