Dal Bati Churma is a tasty Rajasthani meal made up of three components, namely Dal, Bati, and Churma . Dal is lentils, bati is baked wheat ball, and churma is powdered sweetened cereal. Churma is mostly served with dal and bati and it is usually coarsely powdered wheat cooked with ghee and sugar. Learn how to make traditional Dal Bati Churma at home with rich Rajasthani flavors. Step-by-step recipe perfect for festive meals and family feasts. The Best Dal Bati Churma Recipe: A Recipe by Chef Ajay Introduction: Hey, foodies! This is Chef Ajay, and I am going to show you a real gem from the heart of Rajasthan: the Dal Bati Churma . I still remember the first time I tried this recipe on one of my culinary adventures and how magical it was. I found a local kitchen making this culinary masterpiece in the middle of Rajasthan, where tradition and taste dance together. The simple ingredients and rich flavours left an indelible mark on my ...
