Nihari is a hearty beef stew with large chunks of tender fall-apart beef shanks in a silky and mouth watering gravy. This authentic recipe from the Indian subcontinent is so easy and includes slow cooker instructions and tips to lighten it up. Master Awadhi Khaas Nihari Recipe with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cooking tips, and nutrition information. Learn how to make nihari , a rich and spicy beef stew from Pakistan, with stovetop or slow cooker instructions. Find out what ingredients, spices, and tips you need to make this authentic dish at home. From gathering the essential ingredients to mastering the cooking technique, this Nihari recipe is sure to give you restaurant quality results at home. Let's get started!

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Characteristics assessment

Cost-benefit

Rating 4.5 out of 10 5

Comfortable

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It's light

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Quality of materials

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Easy to assemble

Assessment 4 of 5