Rampur whisky: Is made in the

Rampur Whisky is made in the Rampur region, which is famous for its high-quality ingredients and traditional distillation methods. Rampur Whisky is often aged in oak barrels, which gives it a rich and warm flavour. Rampur is an Indian Single Malt Whisky , hand-crafted and aged in the foothills of the Himalayas. The Himalayas provide polar opposite of climate conditions throughout the year with the flavour of the famous Indian Summer giving Rampur an added dimension and depth. Rampur is a non-chill filtered single malt, distilled and matured in the foothills of the Himalayas. Styled as “The Kohinoor of Single Malts”, this super premium malt whisky is steeped in the rich Indian heritage and enduring traditions of the Maharajas.