Nov 13, 2023 ·Learn how to open, pour, and drinksojulike a KoreanSoju, a traditional rice-, wheat-, or barley-based liquor, is a popular drink in Korea (and around the world). While often served chilled, it can be enjoyed warm, cold, or at room... Feb 20, 2025 ·Sojuis low in alcohol but high in flavor. The distilled, grain-based spirit is Korea's national drink and is incredibly versatile. Apr 16, 2024 ·Learn how to servesoju, ways to drinksoju, food pairings forsoju, and highly recommendedsojubrands from expert and author Irene Yoo.

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It's light

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